We are a family business linked to fishing. Fishermen first, and wholesalers later, in 1999 we decided to enter the world of conservation and created the workshop MAISOR, located just in the port of Getaria and a few meters away from the fish market. This proximity allows us to work always with daily fresh fish, which influences the quality of the final product. We have a boutique next to our workshop where you can find all the MAISOR products.
Guided visit + anchovi, tuna and txakoli tasting
We only use Cantabrian Sea’s species, captured by Getaria’s fleet using traditional fishing techniques: anchovy, tuna, mackerel, sardines… We use fresh seasonal fish chosen by ourselves which obviously influences positively the quality of the final product. Our mission is to add value to what the Cantabrian Sea offers us by creating quality products and unique gastronomic experiences.
From 22,00€ / pax.
Anchovy, tuna and txakoli wine tasting
What's NOT included?
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